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Sweet & Spicy Chapulines Trail Mix

$12.95

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SWEET & SPICY CHAPULINES GORP / TRAIL MIX

Size: 8 oz.

 

Ingredients: Organic Dark Chocolate Chips, Wasabi Beans, Organic Tamari Roasted Sunflower Seeds, Crystallized Ginger, Dried Strawberries, Sazanados Chapulines.

SWEET & SPICY CHAPULINES GORP / TRAIL MIX

Size: 8 oz.

Ingredients: Organic Dark Chocolate Chips, Wasabi Beans, Organic Tamari Roasted Sunflower Seeds, Crystallized Ginger, Dried Strawberries, Sazanados Chapulines.

  • Delicious, nutritious and chock full of protein
  • This SWEET & SPICY GORP has organic dark chocolate chips, wasabi beans, organic tamari roasted sunflower seeds, crystallized ginger, dried strawberries and the popular Mexican delicacy, sazanados chapulines for added protein.
  • Dive in and experience this next level trail mix with the added protein boost of chapulines.
  • Our edible insects are farm-raised for human consumption.

Chapulines, plural for chapulín, are grasshoppers of the genus Sphenarium, that are commonly eaten in certain areas of Mexico. The term is specific to Mexico and Central America, and derives from the Nahuatl word chapolin or chapolimeh.

 

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ALLERGY INFORMATION

If you are allergic to shellfish or crustaceans, you may also be allergic to insects.

Please also note: Products may be from manufacturing facilities that process milk, eggs and peanuts.

Cricket protein is similar to beef and salmon when it comes to quality protein. It has all of the essential amino acids and is packed with B vitamins with a perfect balance of an Omega 6:3 ratio of 3:1. In addition, crickets have more calcium than milk and more iron than spinach. The cricket’s chitin (exoskeleton) is a prebiotic just to top it off. ×
Crickets can be grown using less than 1% of the water needed for an equivalent amount of beef. Insects produce virtually no greenhouse gas when compared to beef and can be grown on bio-waste reducing the need to use land to grow their feed. Bugs are an environmentally friendly food source. ×
Insects need substantially less land than other livestock and can be grown vertically in an urban environment. They are grown humanely and can be grown just about anyplace in the world by households, small farmers and large commercial interests. Insects for food is trend whose time has come... again. ×
Current meat production is unsustainable and the more insects people eat, the less meat they will consume. If we make edible insects a trend in North America and Europe, the rest of the world will follow. ×