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Billing, Return & Refund Policy


All orders are charged when the order is placed.

If you would like to apply for terms, please contact us to discuss it. We currently do not have a policy concerning extending credit and each case will considered on it’s own merits.


Because you are buying food items, we can not accept returns in most circumstances.

However, we want you to be 100% satisfied. So, despite the tough return policy, if you are unhappy for any reason, please call or email us. We may not be able to accept returns but we will  do our best to work out an equitable resolution so you remain a satisfied customer.


If you experience any problems with your order including missing items, manufacturer defects or spoilage, please contact us for refunds.


To contact us, please use this page: CONTACT US

Cricket protein is similar to beef and salmon when it comes to quality protein. It has all of the essential amino acids and is packed with B vitamins with a perfect balance of an Omega 6:3 ratio of 3:1. In addition, crickets have more calcium than milk and more iron than spinach. The cricket’s chitin (exoskeleton) is a prebiotic just to top it off. ×
Crickets can be grown using less than 1% of the water needed for an equivalent amount of beef. Insects produce virtually no greenhouse gas when compared to beef and can be grown on bio-waste reducing the need to use land to grow their feed. Bugs are an environmentally friendly food source. ×
Insects need substantially less land than other livestock and can be grown vertically in an urban environment. They are grown humanely and can be grown just about anyplace in the world by households, small farmers and large commercial interests. Insects for food is trend whose time has come... again. ×
Current meat production is unsustainable and the more insects people eat, the less meat they will consume. If we make edible insects a trend in North America and Europe, the rest of the world will follow. ×