A lot of people confuse cricket powder and cricket flour. On this page we sell cricket powder. You can make cricket flour by mixing the powder with traditional baking flour. The ratio should be below 25% cricket powder to keep similar baking qualities as traditional flour.
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Cricket Tagliatelle
A wonderful pasta made with real cricket powder.
Serving Size: 9 Ounces (255 grams)
Grape flavored Lollipop with a REAL Worm inside.
Roasted Crickets with a Pumpkin Spice flavor.
Package Size:
56 Grams Snack Bag (shown here)
Roasted Crickets with an Cinnamon Choco-Chip flavor.
Package Size:
56 Grams Snack Bag (shown here)
Roasted Crickets with an Apple Pie flavor.
Package Size:
56 Grams Snack Bag (shown here)
Cricket Crunch Bar Milk Chocolate Cricket Crunch Bar Milk Chocolate Cricket Crunch Bar Milk Chocolate
CRICKET FLOUR Cricket flour is not the same as cricket powder. To make cricket flour, people generally use around 80% baking flour to 20% cricket powder or a 4:1 ratio. Incorporating pure cricket powder into your cooking is an easy way to get real animal protein with all the essential amino acids, antioxidants, prebiotic fiber, [...]