Exo makes nutrient-dense real food bars, designed by a three-Michelin-starred chef. We combine minimally-processed cricket flour protein with ultra-premium ingredients for a bar without compromise. No gluten, grain, soy, dairy or refined sugars. Perfect as a meal-replacement, healthful snack or pre/post-exercise. Sustainable fuel for the explorers among us.
For our first nut-free* offering, we take a delectably smooth sunflower seed butter base, add bananas, vanilla and a touch of spice for good measure. Tasting exactly as its name describes, it’s banana bread, without the junk.