Free USA Shipping on orders over $100

Mezcal Maguey Worms

$9.95 to $89.95

0 review  |  Write a review

The Red Maguey Worm is considered a delicacy in Mexico and in now available in the USA!

10 pieces
120 Pieces

Edible Insect Grading System - CA

Maguey de Gusano

The red maguey worm, referred to in Mexico as gusano rojos, gucano de maguey or chinicuiles/tecoles.

The worms are now considered a delicacy in areas of Mexico, where they are either eaten alive or roasted and served in a bowl accompanied by a tortilla, guacamole or a similar sauce and lime. The worm’s flesh is soft and the flavor truly uniquely sweet, unrelatable to any commonly consumed food. Today red maguey worms are served in numerous restaurants across Mexico, Central America, and soon, the United States.

Read More About Maguey de Gusano:

Edible Weaver Ants











There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Questions & Answers Ask a Question


Question Added Successfully

Private Question..?

Robot verification failed, please try again.

Sort by    
  • This product does not have any questions yet.

Edible Insect Allergies


If you are allergic to shellfish or crustaceans, you may also be allergic to insects.

Please Also Note: Products may be from manufacturing facilities that process milk, eggs and peanuts.

Cricket protein is similar to beef and salmon when it comes to quality protein. It has all of the essential amino acids and is packed with B vitamins with a perfect balance of an Omega 6:3 ratio of 3:1. In addition, crickets have more calcium than milk and more iron than spinach. The cricket’s chitin (exoskeleton) is a prebiotic just to top it off. ×
Crickets can be grown using less than 1% of the water needed for an equivalent amount of beef. Insects produce virtually no greenhouse gas when compared to beef and can be grown on bio-waste reducing the need to use land to grow their feed. Bugs are an environmentally friendly food source. ×
Insects need substantially less land than other livestock and can be grown vertically in an urban environment. They are grown humanely and can be grown just about anyplace in the world by households, small farmers and large commercial interests. Insects for food is trend whose time has come... again. ×
Current meat production is unsustainable and the more insects people eat, the less meat they will consume. If we make edible insects a trend in North America and Europe, the rest of the world will follow. ×